Hello! After several months of scouring reviews and information, I finally completed my tortoise table and adopted Morty, a young Russian Tortoise!
Morty's been a member of my household for eight days now and was welcomed enthusiastically by my kids and wife.
Current enclosure is as follows:
26X36 bookshelf (laid on back and waterproofed using plastic insulation sheeting)
4" coconut coir substrate
Extra large ceramic 1/2 log hide
Large flat limestone (for basking)
Water dish large enough for Morty to sit in (filled 1" deep)
Small, corner food dish
100W Powersun UVB mercury vapor bulb (on a timer from 7a - 7p)
ceramic heat lamp(on a timer from 7p - 7a)
Temperatures were tested prior to bringing Morty home. His basking spot is maintained between 85-90F during the day and his hide is ~80F. At night, the hide remains around 80F.
I'm feeding Morty a variety in an attempt to determine his like's and dislikes. His diet so far has consisted of Romaine lettuce, sliced cherry tomatoes, apple, carrot, red cabbage, and T-Rex dry tortoise food.
Any advice? Am I missing anything?
Morty's been a member of my household for eight days now and was welcomed enthusiastically by my kids and wife.
Current enclosure is as follows:
26X36 bookshelf (laid on back and waterproofed using plastic insulation sheeting)
4" coconut coir substrate
Extra large ceramic 1/2 log hide
Large flat limestone (for basking)
Water dish large enough for Morty to sit in (filled 1" deep)
Small, corner food dish
100W Powersun UVB mercury vapor bulb (on a timer from 7a - 7p)
ceramic heat lamp(on a timer from 7p - 7a)
Temperatures were tested prior to bringing Morty home. His basking spot is maintained between 85-90F during the day and his hide is ~80F. At night, the hide remains around 80F.
I'm feeding Morty a variety in an attempt to determine his like's and dislikes. His diet so far has consisted of Romaine lettuce, sliced cherry tomatoes, apple, carrot, red cabbage, and T-Rex dry tortoise food.
Any advice? Am I missing anything?