ok thanks. I knew it was toxic to humans raw, but I saw where it was safe to eat if cooked for humans but just wanted to double check here with all you tortiose gurus. lol
I think it said some where it had to be boiled 3 times and even then your taking a chance because it still may have traces of the toxin in it..
I defiently won't be taking my chances!!! I can remember eating it as a kid, of course I wasn't the cooker of it. My mom did just pick some of it but I think I will steer clear!!! lol